Actually, I didn't want to match it like this
One thing I have to discuss with my colleagues before I leave work every afternoon - what will I eat tonight? Someone gave this dish yesterday. I'm an action group. So I tried it today. It turned out to be very successful. Bean sprouts because o... ...
The sultry weather in summer will lead to people's lack of appetite. This dish is moderate in sour and spicy. It's suitable for eating. Because my husband likes mung bean sprouts, he chooses mung bean sprouts. In fact, it's ok too.
It's hot in summer. I always like to eat some cold noodles. In Beijing, I always like to make fried noodles, sesame noodles and braised noodles with lentils. Today, make a special face of Shaanxi. Youpo Noodles. It's easy to make and tastes good... ...
The mung bean sprout I made at home. It's sweet to drink the soup made of lean pork. It's a good choice to cook this soup in summer.
Cold dishes can be diversified. Kill two birds with one stone ~ save time and speed. You can also taste the ingredients with different tastes.
It's my first time to make this face Originally, I wanted to make the belt surface, and then I rolled it out too wide, so it became wider ha-ha.
When it's hot, I'll have a bowl of cold noodles. Isabella is a child's paper that firmly resists carrots. Please don't learn from me. You can add all kinds of vegetables with high nutritional value.
My child will travel with him to Beijing on holiday. All the Beijing flavor dishes he eats there are very good. In particular, children like Beijing sauce shredded pork and fried noodles with sauce. So I brought a lot of sauce home in Beijing. T... ...
I have no appetite in the hot summer. I boil corn and pumpkin porridge. I make bean sprouts. I mix them with spicy millet peppers and green peppers. Then I pour on my mother's own green pepper oil. Suddenly my appetite is good.
With the mung bean sprouts you have made. After blanching, mix them with a simple sauce. It's a crisp and refreshing dish in summer. -
Every city has different styles of cold noodles. When I was a child, I went to Xiangkou cold noodles stand to eat cold noodles. Some people didn't want chillies. Some didn't want onions and garlic. Some put vinegar hard. Some put sugar hard Ever... ...